Laktoferrin with Colostrum provides purified lactoferrin in a base of colostrum, and is prepared with lysozyme. Colostrum contains immunoglobulins IgG, IgA, and IgM, nucleotides, gamma-interferon, orotic acid, enzymes, and vitamin A, E, and B12.

Serving Size: 4 Vegetable Capsule

Servings Per Container: 22

Amount Per Serving
Lactoferrin (Bovine) (milk) 400 mg

Colostrum (Bovine) (milk) 1000 mg

Lysozyme (Egg White) 20 mg

Other Ingredients: Hydroxypropyl methylcellulose, L-leucine

As a dietary supplement, 1 to 4 capsules at night before bed, or as directed by a healthcare practitioner.

Variations in product color may occur. Keep in a cool, dry place, tightly capped.

Contains: Milk, Egg.