Bone and Joint Support

UltraInflamX Plus 360° is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohns disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.   Serving size: 2 Level Scoops   Servings Per Container: 14   Supplement Facts Calories 170 Total Fat 7 g Saturated Fat 1.5 g Trans Fat 0 g Polyunsaturated Fat 1.5 g Monounsaturated Fat 2.5 g Cholesterol 0 mg Sodium 120 mg Potassium 350 mg Total Carbohydrate 16 g Dietary Fiber 6 g Sugars 4 g Protein 13 g Typical Amino Acid Profile per ServingL-Alanine 590 mg L-Arginine 1,160 mg L-Aspartic Acid 1,470 mg L-Cystine (Cysteine) 160 mg L-Glutamic Acid 2,210 mg L-Glutamine 750 mg Glycine 540 mg L-Histidine 330 mg L-Isoleucine (BCAA) 1,060 mg L-Leucine (BCAA) 1,860 mg L-Lysine 1,670 mg L-Methionine 170 mg L-Phenylalanine 720 mg L-Proline 590 mg L-Serine 680 mg L-Threonine 500 mg L-Tryptophan 140 mg L-Tyrosine 530 mg L-Valine (BCAA) 1,200 mg Percentage of Reference Daily Intakes (RDI) Vitamin A 1,250 IU 25% Vitamin C 30 mg 50% Calcium 500 mg 50% Iron 3.5 mg 20% Vitamin D3 (as cholecalciferol) 400 IU 100% Vitamin E 7.5 IU 25% Thiamin 0.375 mg 25% Riboflavin 0.425 mg 25% Niacin 5 mg 25% Vitamin B6 0.5 mg 25% Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg 50% Vitamin B12 (as methylcobalamin) 3 mcg 50% Biotin 75 mcg 25% Pantothenic acid 2.5 mg 25% Phosphorus 340 mg 35% Iodine 37.5 mcg 25% Magnesium 260 mg 70% Zinc 13 mg 90% Selenium 52.5 mcg 80% Copper 1.5 mg 80% Manganese 2.5 mg 130% Chromium 120 mcg 100% Chloride 280 mg 8% Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract) 250 mg Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) 250 mg Quercetin 200 mg Rosemary (Rosmarinus officinalis) Leaf Extract 100 mg Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds] 100 mg   Other Ingredients Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, calcium citrate, high oleic sunflower oil, organic cane sugar, flaxseed, magnesium citrate, medium-chain triglycerides, L-lysine HCl, silica, L-leucine, L-glutamine, maltodextrin, natural flavors, L-valine, dipotassium phosphate, L-isoleucine, rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), xanthan gum, ginger rhizome extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.   Directions Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (45 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.   NOTICE: THIS PRODUCT IS TO BE USED UNDER THE DIRECT SUPERVISION OF A PHYSICIAN OR OTHER LICENSED HEALTHCARE PRACTITIONER. DO NOT ENGAGE IN ANY DIET SUPPLYING LESS THAN 800 CALORIES PER DAY WITHOUT MEDICAL SUPERVISION.This product is non-GMO and gluten-free.   Warning If pregnant, nursing or taking prescription drugs such as anticoagulant or antiplatelet medication, consult your healthcare practitioner prior to use. Keep out of the reach of children.   Tamper Evident Do not use if package is torn or open.   Storage Keep closed in a cool, dry place.Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in two scoops may be above or below 45 grams due to variations in handling and product density.No MSGSaturated fat content is contributed by medium-chain triglycerides16 g total protein with added amino acids: L-lysine, L-leucine, L-glutamine, L-valine, and L-isoleucineContributed by pea protein, added amino acids, and rice proteinEssential amino acidConditionally essential amino acidDaily value not established

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UltraInflamX Plus 360° is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohn’s disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix–a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability. Serving size: 2 Level Scoops Servings Per Container: 30 Amount Per Serving Calories 170 Total Fat 7 g Saturated Fat 1.5 g Trans Fat 0 g Polyunsaturated Fat 1.5 g Monounsaturated Fat 2.5 g Cholesterol 0 mg Sodium 120 mg Potassium 350 mg Total Carbohydrate 16 g Dietary Fiber 6 g Sugars 4 g Protein 13 g Typical Amino Acid Profile per Serving L-Alanine 590 mg L-Arginine 1,160 mg L-Aspartic Acid 1,470 mg L-Cystine (Cysteine) 160 mg L-Glutamic Acid 2,210 mg L-Glutamine 750 mg Glycine 540 mg L-Histidine 330 mg L-Isoleucine (BCAA) 1,060 mg L-Leucine (BCAA) 1,860 mg L-Lysine 1,670 mg L-Methionine 170 mg L-Phenylalanine 720 mg L-Proline 590 mg L-Serine 680 mg L-Threonine 500 mg L-Tryptophan 140 mg L-Tyrosine 530 mg L-Valine (BCAA) 1,200 mg Percentage of Reference Daily Intakes (RDI) Vitamin A 1,250 IU 25% Vitamin C 30 mg 50% Calcium 500 mg 50% Iron 3.5 mg 20% Vitamin D3 (as cholecalciferol) 400 IU 100% Vitamin E 7.5 IU 25% Thiamin 0.375 mg 25% Riboflavin 0.425 mg 25% Niacin 5 mg 25% Vitamin B6 0.5 mg 25% Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg 50% Vitamin B12 (as methylcobalamin) 3 mcg 50% Biotin 75 mcg 25% Pantothenic acid 2.5 mg 25% Phosphorus 340 mg 35% Iodine 37.5 mcg 25% Magnesium 260 mg 70% Zinc 13 mg 90% Selenium 52.5 mcg 80% Copper 1.5 mg 80% Manganese 2.5 mg 130% Chromium 120 mcg 100% Chloride 280 mg 8% Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract) 250 mg Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) 250 mg Quercetin 200 mg Rosemary (Rosmarinus officinalis) Leaf Extract 100 mg Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds] 100 mg Other Ingredients Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, organic cane sugar, calcium citrate, high oleic sunflower oil, flaxseed, magnesium citrate, medium-chain triglycerides, L-lysine HCl, silica, L-leucine, L-glutamine, L-valine, dipotassium phosphate, natural flavors, maltodextrin, L-isoleucine, rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), xanthan gum, ginger rhizome extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum. Directions Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (45 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.   NOTICE: THIS PRODUCT IS TO BE USED UNDER THE DIRECT SUPERVISION OF A PHYSICIAN OR OTHER LICENSED HEALTHCARE PRACTITIONER. DO NOT ENGAGE IN ANY DIET SUPPLYING LESS THAN 800 CALORIES PER DAY WITHOUT MEDICAL SUPERVISION.   This product is non-GMO and gluten-free.   Warning If pregnant, nursing or taking prescription drugs such as anticoagulant or antiplatelet medication, consult your healthcare practitioner prior to use. Keep out of the reach of children.   Tamper Evident Do not use if package is torn or open.   Storage Keep closed in a cool, dry place.Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in two scoops may be above or below 45 grams due to variations in handling and product density.

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UltraInflamX Plus 360° is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohns disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.   Serving size: 2 Level Scoops   Servings Per Container: 30   Amount Per Serving Calories 170 Total Fat 7 g Saturated Fat 1.5 g Trans Fat 0 g Polyunsaturated Fat 1.5 g Monounsaturated Fat 2.5 g Cholesterol 0 mg Sodium 120 mg Potassium 350 mg Total Carbohydrate 16 g Dietary Fiber 6 g Sugars 4 g Protein 13 g Typical Amino Acid Profile per Serving L-Alanine 590 mg L-Arginine 1,160 mg L-Aspartic Acid 1,470 mg L-Cystine (Cysteine) 160 mg L-Glutamic Acid 2,210 mg L-Glutamine 750 mg Glycine 540 mg L-Histidine 330 mg L-Isoleucine (BCAA) 1,060 mg L-Leucine (BCAA) 1,860 mg L-Lysine 1,670 mg L-Methionine 170 mg L-Phenylalanine 720 mg L-Proline 590 mg L-Serine 680 mg L-Threonine 500 mg L-Tryptophan 140 mg L-Tyrosine 530 mg L-Valine (BCAA) 1,200 mg Percentage of Reference Daily Intakes (RDI) Vitamin A 1,250 IU 25% Vitamin C 30 mg 50% Calcium 500 mg 50% Iron 3.5 mg 20% Vitamin D3 (as cholecalciferol) 400 IU 100% Vitamin E 7.5 IU 25% Thiamin 0.375 mg 25% Riboflavin 0.425 mg 25% Niacin 5 mg 25% Vitamin B6 0.5 mg 25% Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg 50% Vitamin B12 (as methylcobalamin) 3 mcg 50% Biotin 75 mcg 25% Pantothenic acid 2.5 mg 25% Phosphorus 340 mg 35% Iodine 37.5 mcg 25% Magnesium 260 mg 70% Zinc 13 mg 90% Selenium 52.5 mcg 80% Copper 1.5 mg 80% Manganese 2.5 mg 130% Chromium 120 mcg 100% Chloride 280 mg 8% Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract) 250 mg Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) 250 mg Quercetin 200 mg Rosemary (Rosmarinus officinalis) Leaf Extract 100 mg Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds] 100 mg   Other Ingredients Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, organic cane sugar, calcium citrate, high oleic sunflower oil, maltodextrin, flaxseed, magnesium citrate, medium-chain triglycerides, L-lysine HCl, silica, natural flavors,^ L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), malic acid, xanthan gum, ginger rhizome extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.   Directions Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (47 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.   NOTICE: THIS PRODUCT IS TO BE USED UNDER THE DIRECT SUPERVISION OF A PHYSICIAN OR OTHER LICENSED HEALTHCARE PRACTITIONER. DO NOT ENGAGE IN ANY DIET SUPPLYING LESS THAN 800 CALORIES PER DAY WITHOUT MEDICAL SUPERVISION.   This product is non-GMO and gluten-free.   Warning If pregnant, nursing or taking prescription drugs such as anticoagulant or antiplatelet medication, consult your healthcare practitioner prior to use. Keep out of the reach of children.   Tamper Evident Do not use if package is torn or open.   Storage Keep closed in a cool, dry place. Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in two scoops may be above or below 47 grams due to variations in handling and product density. No MSG Saturated fat content is contributed by medium-chain triglycerides 16 g total protein with added amino acids: L-lysine, L-leucine, L-glutamine, L-valine, and L-isoleucine Contributed by pea protein, added amino acids, and rice protein Essential amino acid Conditionally essential amino acid Daily value not established

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Inflavonoid Intensive Care features highly bioavailable CurQfen (curcumin and fenugreek) and XNT ProMatrix (xanthohumol), which may help support the bodys response to oxidative stress and other stressors. It also offers boswellia and ginger extracts, which may help support the bodys immune response.Serving size: 2 CapsulesServings Per Container: 120Supplement Facts:Proprietary Mix of Curcumin[from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract) 250 mgRice Protein Matrix and Polyphenols from Hops(Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) 250 mgIndian Frankincense (Boswellia serrata) Gum Extract[standardized to 66.5% (137 mg) organic acids] 206 mgGinger (Zingiber officinale) Rhizome Extract[standardized to 5% (5 mg) gingerols] 100 mg Other Ingredients:Microcrystalline cellulose, capsule (hydroxypropylmethylcellulose), stearic acid (vegetable), and silica.Directions: Take 2 capsules once daily with food or as directed by your healthcare practitionerThis product is non-GMO, gluten-free, and vegetarian.Caution: If pregnant or nursing, taking medication, or taking other nutritional supplements consult your healthcare practitioner before use. Keep out of the reach of children.Storage: Keep tightly closed in a cool, dry place.Daily Value not established.

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UltraInflamX Plus 360 is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohns disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.   Serving size: 2 Level Scoops   Servings Per Container: 30   Supplement FactsCalories 170Total Fat 7 gSaturated Fat 1.5 gTransFat 0 gPolyunsaturated Fat 1.5 gMonounsaturated Fat 2.5 gCholesterol 0 mgSodium 120 mgPotassium 350 mgTotal Carbohydrate 16 gDietary Fiber 6 gSugars 4 gProtein 13 g Typical Amino Acid Profile per ServingL-Alanine 590 mgL-Arginine 1,160 mgL-Aspartic Acid 1,470 mgL-Cystine (Cysteine) 160 mgL-Glutamic Acid 2,210 mgL-Glutamine 750 mgGlycine 540 mgL-Histidine 330 mgL-Isoleucine (BCAA) 1,060 mgL-Leucine (BCAA) 1,860 mgL-Lysine 1,670 mgL-Methionine 170 mgL-Phenylalanine 720 mgL-Proline 590 mgL-Serine 680 mgL-Threonine 500 mgL-Tryptophan 140 mgL-Tyrosine 530 mgL-Valine (BCAA) 1,200 mg Percentage of Reference Daily Intakes (RDI)Vitamin A 1,250 IU 25%Vitamin C 30 mg 50%Calcium 500 mg 50%Iron 3.5 mg 20%Vitamin D3(as cholecalciferol) 400 IU 100%Vitamin E 7.5 IU 25%Thiamin 0.375 mg 25%Riboflavin 0.425 mg 25%Niacin 5 mg 25%Vitamin B6 0.5 mg 25%Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg 50%Vitamin B12(as methylcobalamin) 3 mcg 50%Biotin 75 mcg 25%Pantothenic acid 2.5 mg 25%Phosphorus 340 mg 35%Iodine 37.5 mcg 25%Magnesium 260 mg 70%Zinc 13 mg 90%Selenium 52.5 mcg 80%Copper 1.5 mg 80%Manganese 2.5 mg 130%Chromium 120 mcg 100%Chloride 280 mg 8%Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mgProprietary Mix of Curcumin [fromCurcuma longaL. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (fromTrigonella foenum-graecumseed extract) 250 mgRice Protein Matrix and Polyphenols from Hops (Humulus lupulusL.) Cone Extract (standardized to 2.5% xanthohumol) 250 mgQuercetin 200 mgRosemary (Rosmarinus officinalis) Leaf Extract 100 mgGinger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds] 100 mg   Other Ingredients Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, organic cane sugar, calcium citrate, high oleic sunflower oil, maltodextrin, flaxseed, magnesium citrate, medium-chain triglycerides, L-lysine HCl, silica, natural flavors,^ L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), malic acid, xanthan gum, ginger rhizome extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.   Directions Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (47 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.   NOTICE: THIS PRODUCT IS TO BE USED UNDER THE DIRECT SUPERVISION OF A PHYSICIAN OR OTHER LICENSED HEALTHCARE PRACTITIONER. DO NOT ENGAGE IN ANY DIET SUPPLYING LESS THAN 800 CALORIES PER DAY WITHOUT MEDICAL SUPERVISION.   This product is non-GMO and gluten-free.   Warning If pregnant, nursing or taking prescription drugs such as anticoagulant or antiplatelet medication, consult your healthcare practitioner prior to use. Keep out of the reach of children.   Tamper Evident Do not use if package is torn or open.   Storage Keep closed in a cool, dry place.Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in two scoops may be above or below 47 grams due to variations in handling and product density. No MSG Saturated fat content is contributed by medium-chain triglycerides 16 g total protein with added amino acids: L-lysine, L-leucine, L-glutamine, L-valine, and L-isoleucine Contributed by pea protein, added amino acids, and rice protein Essential amino acid Conditionally essential amino acid Daily value not established

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Bone Builder Extra Strength provides bone health support with microcrystalline hydroxyapatite concentrate (MCHC), a highly absorbable crystalline compound comprised of naturally-occurring components of bone which is backed by over 30 years of research. MCHC contains naturally occurring calcium, phosphorus and trace amounts of other minerals, bone growth factors, and collagen and other vital bone proteins. Each serving of just three tablets provides over 1,000 mg of calcium.Serving size: 3 TabletsServings Per Container: 60Amount Daily ValueTotal Carbohydrate <1 g <1%Dietary Fiber <1 g 3%Calcium (as MCHC and dicalcium phosphate) 1,010 mg 78%Phosphorus (as MCHC and dicalcium phosphate) 520 mg 42%Microcrystalline Hydroxyapatite Concentrate (MCHC) 3 gOther Ingredients: Microcrystalline cellulose, stearic acid (vegetable), cellulose, croscarmellose sodium, silica, and coating (hypromellose, medium-chain triglycerides, and hydroxypropylcellulose).Directions: Take three tablets once daily or as directed by your healthcare practitioner.This product is non-GMO and gluten-free.Caution: If pregnant, nursing, or taking medication, consult your healthcare practitioner before use. Keep out of reach of children.Tamper Evident: Do not use if safety seal is missing or broken.Storage: Keep tightly closed in a cool, dry place.Percent Daily Values are based on a 2,000 calorie diet.Daily Value not established.

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Advanced Support for the Nutritional Management of Compromised Gut Function in IBD.UltraInflamX Plus 360° is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohn's disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix–a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability. Serving Size:2 Scoop Servings Per Container:14 Amount Per ServingCalories 170 Total Fat 7 g Saturated Fat 1.5 g Trans Fat 0 g Polyunsaturated Fat 1.5 g Monounsaturated Fat 2.5 g Cholesterol 0 mg Sodium 120 mg Potassium 580 mg Total Carbohydrate 16 g Dietary Fiber 6 g Sugars 4 g Protein 15 g Vitamin A 1250 IU Vitamin C 30 mg Calcium 500 mg Iron 3.5 mg Vitamin D3 (as cholecalciferol) 400 IU Vitamin E 7.5 IU Thiamin 0.375 mg Riboflavin 0.425 mg Niacin 5 mg Vitamin B6 0.5 mg Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg Vitamin B12 (as methylcobalamin) 3 mcg Biotin 75 mcg Pantothenic acid 2.5 mg Phosphorus 340 mg Iodine 37.5 mcg Magnesium 260 mg Zinc 13 mg Selenium 52.5 mcg Copper 1.5 mg Manganese 2.5 mg Chromium 120 mcg Chloride 280 mg Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg Proprietary Mix: 250 mg Curcumin (from Curcuma longa L rhizome extract) Fenugreek Soluble Fiber (from Trigonella foenum-graecum seed extract) Protein Matrix and Polyphenols from Hops Extract (standardized to 2.5% xanthohumol) 250 mg Quercetin 200 mg Rosemary (Rosmarinus officinalis) Leaf Extract 100 mg Ginger (Zingiber officinale) Root Extract [standardized to 5% (5 mg) total pungent compounds] 100 mg L-Alanine 580 mg L-Arginine 1100 mg L-Aspartic Acid 1400 mg L-Cystine (Cysteine) 150 mg L-Glutamic Acid 2120 mg L-Glutamine 750 mg Glycine 530 mg L-Histidine 310 mg L-Isoleucine (BCAA) 1030 mg L-Leucine (BCAA) 1800 mg L-Lysine 1620 mg L-Methionine 170 mg L-Phenylalanine 690 mg L-Proline 570 mg L-Serine 660 mg L-Threonine 490 mg L-Tryptophan 140 mg L-Tyrosine 510 mg L-Valine (BCAA) 1190 mg Pea protein isolate isomalto-oligosaccharide Dutch processed cocoa powder rice protein concentrate rice bran calcium citrate sunflower oil flaxseed magnesium citrate organic cane sugar natural flavors medium chain triglycerides L-lysine HCl silica L-leucine L-glutamine L-valine dipotassium phosphate L-isoleucine protein matrix and polyphenols from hops extract proprietary mix of curcumin and fenugreek soluble fiber quercetin vitamin and mineral blend: zinc gluconate ascorbic acid manganese gluconate d-alpha tocopheryl acetate copper gluconate D-biotin retinyl palmitate niacinamide cholecalciferol d-calcium patothenate chromium picolinate pyridoxine HCl d-alpha tocopheryl acetate copper gluconate D-biotin retinyl palmitate niacinamide cholecalciferol d-calcium patothenate chromium picolinate pyridoxine HCl riboflavin potassium iodide thiamin HCl methylcobalamin calcium L-5-methyltetrahydrofolate selenomethionine malic acid xanthan gum ginger root extract rosemary leaf extract Luo Han Guo fruit (monk fruit) extract guar gum Directions Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of new and improved UltraInflamX Plus 360° (46 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommend by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more. Contributed by rice protein, pea protein, cocoa powder, and added amino acids Essential amino acid Conditionally essential amino acid Saturated fat content is contributed by a beneficial form of fat, medium chain triglycerides, which have recognized health benefits.This product is non-GMO, dairy free, and gluten free.     Warning If pregnant, nursing, or taking prescription drugs, consult your healthcare practitioner prior to use. Keep out of the reach of children. Tamper Evident Do not use if safety seal is missing or broken. Storage Keep tightly closed in a cool, dry place.Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in 2 scoops may be above or below 46 grams due to variations in handling and product density.

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