Curcumin

Support for physiological stress or discomfort associated with occasional stiffness, and compromised tissue function as a result of overexertion and everyday stress.* In optimal health, the body's natural production of PEA is in homeostasis. This balance can sometimes be compromised due to negative stimuli. As a result, the response to this threat of imbalance can cause a deficiency in PEA production. Supplementation of PEA works with the body to support this delicate balance, calm discomfort, and promote levels for wellbeing.* In combination with Meriva Curcumin, this formula provides natural support for the entire body with a focus on the body's nervous, immune, and muscular systems.* Enzyme Science offers (PEA)+, a unique blend of PEA, from safflower seed, paired with the well-researched, patented, and highly bioavailable curcumin, Meriva" Phytosome. There are two sources of PEA commercially available. Synthetic forms require the use of powerful synthetic solvents such as toluene. On the other hand, PEA can be naturally derived from safflower lecithin. (PEA)+ only utilizes naturally derived palmitoyletha­nolamide from safflower seed.   Dietary Considerations Dairy/ Milk Free Gluten Free Soy Free Free of Artificial Colors/Flavors Egg Free Casein Free   Serving Size:2 Vegetable Capsule   Servings Per Container:30 Amount Per Serving Meriva curcumin phytosome phosphatidylcholine complex (curcuma longa) (rhizome) (18-22% curcuminoids)500 mg Palmitoylethanolamide (PEA)300 mg   Other Ingredients: 100% vegetarian capsule (cellulose, water), rice concentrate     Recommended Dose: Take 2 capsules twice daily, with or without food. Consult with physician prior to use if you are pregnant or nursing, taking medications or have a medical condition. Contains no: gluten, milk, casein, soy, egg, artificial colors or flavors, binders, or fillers.   Keep closed in a dry place, avoid excess heat. As with all products please keep out of reach of children.

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Support for physiological stress or discomfort associated with occasional stiffness, and compromised tissue function as a result of overexertion and everyday stress.* In optimal health, the body's natural production of PEA is in homeostasis. This balance can sometimes be compromised due to negative stimuli. As a result, the response to this threat of imbalance can cause a deficiency in PEA production. Supplementation of PEA works with the body to support this delicate balance, calm discomfort, and promote levels for wellbeing.* In combination with Meriva Curcumin, this formula provides natural support for the entire body with a focus on the body's nervous, immune, and muscular systems.* Enzyme Science offers (PEA)+, a unique blend of PEA, from safflower seed, paired with the well-researched, patented, and highly bioavailable curcumin, Meriva" Phytosome. There are two sources of PEA commercially available. Synthetic forms require the use of powerful synthetic solvents such as toluene. On the other hand, PEA can be naturally derived from safflower lecithin. (PEA)+ only utilizes naturally derived palmitoyletha­nolamide from safflower seed.     Dietary Considerations Dairy/ Milk Free Gluten Free Soy Free Free of Artificial Colors/Flavors Egg Free Casein Free   Serving Size:2 Capsule   Servings Per Container:60 Amount Per Serving Meriva curcumin phytosome phosphatidylcholine complex (curcuma longa) (rhizome) (18-22% curcuminoids)500 mg Palmitoylethanolamide (PEA)300 mg   Other Ingredients: 100% vegetarian capsule (cellulose, water), rice concentrate   Recommended Dose: Take 2 capsules twice daily, with or without food. Consult with physician prior to use if you are pregnant or nursing, taking medications or have a medical condition.   Contains no: gluten, milk, casein, soy, egg, artificial colors or flavors, binders, or fillers.   Keep closed in a dry place, avoid excess heat. As with all products please keep out of reach of children.

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