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This panel tests for 200 food intolerances and other factors that can activate the immune system. It measures changes in size and volume of white blood cells in response to challenges with foods.This is a tolerance test, not an allergy test.Ordering the Food Panel ALCAT test kit is a simple 4 step process1. Purchase the ALCAT test kit from VitaLiving.com2. Your ALCAT test kit will be mailed to you. 3. Once the kit arrives you can get a blood draw doneFor important instructions on Proper Collection and shipping of Blood Sample click on the Additional Information tab4. We will mail you your ALCAT test results.Includes FREE consultation with a nutritionist to review test results. 200 Vegetarian Food Panel Panel includes testing for the following – Almond Baker's yeast Apple Apricot Barley Asparagus Avocado Bay Leaf Bell Pepper Mix Acorn squash Black currant Adzuki beans Arrow root Boston bibb lettuce Arugula Black Pepper Brewer's yeast Blackberry Black-eyed pea Brussel Sprouts Blueberry Dill mix Buckwheat Parsley Black beans Cannellini beans Capers Cabbage Carob Candida albicans Honey Carrot Butternut squash Cane Sugar Casein Cantaloupe Flaxseed Cashew Pine nut Caraway Cauliflower Cayenne Pepper Garlic Chili Pepper Bok Choy Celery Chocolate Chamomile Gluten Cilantro Banana Hops Cinnamon Basil Cherry Clove Chick Pea Molasses Coconut Broccoli Cardamom Collard greens Chia Licorice Coriander Brazil nut Coffee Cumin Corn Chicory Dandelion Chives Cow's milk Date Cranberry Cucumber Egg white Egg yolk Curry Escarole Eggplant Fructose Endive Fava bean Ginger Fig Gliadin Hazelnut Goat's milk Grape Honeydew melon Grapefruit Green pea Jalapeno pepper Kale Fennel Leaf lettuce Guava Kelp Lentil bean Kidney bean Kiwi Lima bean Leek Hemp Lychees Horseradish Lactose Mulberry Mustard greens Macadamia nut Mung bean Malt Mango Mustard seed Maple sugar Millet Nectarine Nutmeg Oat Oregano okra Olive Paprika Onion Parsnip Peppermint Peach Peanut Pineapple Pear Watercress Pinto bean Lemon Pecan Pistachio Plum Teff Radish Lime Pomegranate Raspberry Portobello mushroom Yam Red beet Mushroom Psyllium Rhubarb Pumpkin Tomato Rice Navy bean Romaine lettuce Sesame Rosemary Nutritional yeast Shallots Persimmon Tarragon Sheep's milk Lettuce Quinoa Shiitake mushroom Safflower Wheat Sorghum Scallions Rye Soybean Saffron White Potato Spaghetti squash Orange Taro Spinach Papaya Sage Strawberry String bean Sunflower Tea Sweet potato Swiss chard Thyme Tapioca Spearmint Water chestnut Spelt Turmeric Watermelon Turnip vanilla Whey Wakame seaweed Star fruit Wild rice Tangerine Walnut Yellow squash Zucchini squash

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This panel tests for 150 food intolerances and other factors that can activate the immune system. It measures changes in size and volume of white blood cells in response to challenges with foods.This is a tolerance test, not an allergy test.Ordering the Food Panel ALCAT test kit is a simple 4 step process1. Purchase the ALCAT test kit from VitaLiving.com2. Your ALCAT test kit will be mailed to you.3. Once the kit arrives you can get a blood draw done For important instructions on Proper Collection and shipping of Blood Sample click on the Additional Information tab4. We will mail you your ALCAT test results.Includes FREE consultation with a nutritionist to review test results. 150 Vegetarian Food Panel Panel includes testing for the following – Almond Baker's yeast Apple Apricot Barley Asparagus Avocado Bay Leaf Bell Pepper Mix Black Pepper Brewer's yeast Blackberry Black-eyed pea Brussel Sprouts Blueberry Cabbage Carob Candida albicans Cane Sugar Casein Cantaloupe Caraway Cauliflower Cayenne Pepper Celery Chocolate Chamomile Cherry Clove Chick Pea Coffee Cumin Corn Cow's milk Date Cranberry Cucumber Egg white Egg yolk Eggplant Fructose Endive Fava bean Ginger Fig Gliadin Hazelnut Goat's milk Grape Honeydew melon Grapefruit Green pea Jalapeno pepper Kale Kelp Lentil bean Kidney bean Kiwi Lima bean Leek Curry Banana Lettuce Dill mix Basil Lime Macadamia nut Mung bean Malt Mango Mustard seed Maple sugar Flaxseed Brazil nut Mushroom Garlic Broccoli Navy bean Millet Nectarine Nutmeg Oat Oregano okra Olive Paprika Onion Gluten Buckwheat Orange Honey Cashew Papaya Hops Chili Pepper Parsley Parsnip Peppermint Peach Peanut Pineapple Pear Lemon Carrot Pine nut Tarragon Cinnamon Pinto bean Pecan Pistachio Plum Pomegranate Raspberry Portobello mushroom Psyllium Rhubarb Pumpkin Teff Coconut Radish Tomato Sorghum Red beet Wheat Spinach Rice Romaine lettuce Sesame Rosemary Rye Soybean Saffron Sage Strawberry String bean Sunflower Tea Sweet potato Swiss chard Thyme Tapioca Turmeric Watermelon Turnip vanilla Whey Wakame seaweed Walnut Yellow squash Zucchini squash White Potato

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