Nutritional Support for Symptoms Related to Premenstrual Syndrome
Estrium is a low-allergy-potential, powdered medical food that provides a combination of macro- and micronutrients specially selected for their ability to promote optimal hormone balance. It features fortified rice protein, natural phytoestrogens, antioxidants, and fiber, along with all essential vitamins and minerals and a variety of well-researched ingredients that support healthy estrogen metabolism and healthy hormone cycles. Women who are experiencing the following symptoms related to their hormone cycles may benefit by using Estrium:
— Abdominal discomfort
— Back, joint, and muscle pain
— Breast tenderness
— Feeling bloated
— Feeling sad or blue | — Occasional irritability
— Joint stiffness
— Temporary weight gain
— Water retention/swelling |
- Nutritionally supports estrogen metabolism, with added effectiveness when combined with a specially designed dietary program as outlined in the Estrium Patient Guide.
- Features high-quality rice protein concentrate fortified with the limiting amino acids threonine and lysine, resulting in a complete, high quality, and easily digestible vegetable protein.
- Provides non-soy phytoestrogens from kudzu and flax, which modify the effects of circulating estrogens.
- Supplies flaxseed hull- equal to approximately one tablespoon of whole flaxseed.
- Can be enjoyed as a meal option and mixes easily with water or juice.
- Delicious Tropical Mango flavor.
- New streamlined dietary plan.
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Ingredients NUTRITIONAL INFORMATION PER SERVING: |
| Calories | 160 |
| Fat | 4 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 50 mg |
| Potassium (as dipotassium phosphate, potassium iodide) | 350 mg |
| Total Carbohydrate | 22 g |
| Dietary Fiber | 3 g |
| Sugars | 10 g |
| Protein | 15 g |
| Vitamin A (as retinyl palmitate) | 1,250 IU |
| Vitamin A (as beta-carotene) | 2,500 IU |
| Vitamin C (as ascorbic acid) | 60 mg |
| Calcium (as calcium citrate) | 350 mg |
| Iron (as ferrous fumarate) | 9 mg |
| Vitamin D (as cholecalciferol) | 40 IU |
| Vitamin E (as d-alpha tocopheryl succinate) | 300 IU |
| Thiamin (as thiamin HCl) | 0.75 mg |
| Riboflavin | 0.85 mg |
| Niacin (as niacinamide) | 10 mg |
| Vitamin B6 (as pyridoxine HCl) | 50 mg |
| Folate (as folic acid) | 400 mcg |
| Vitamin B12 (as cyanocobalamin) | 30 mcg |
| Biotin | 150 mcg |
| Pantothenic Acid (as D-calcium pantothenate) | 5 mg |
| Phosphorus (as dipotassium phosphate) | 260 mg |
| Iodine (as potassium iodide) | 75 mcg |
| Magnesium (as magnesium citrate) | 240 mg |
| Zinc (as zinc gluconate) | 7.5 mg |
| Copper (as copper gluconate) | 1 mg |
| Manganese | 1 mg |
| Chromium (as chromium polynicotinate) | 100 mcg |
| L-Lysine | 17.5 mg |
| L-Threonine | 17.5 mg |
| Isoflavones (from kudzu) | 25 mg |
| Flaxseed Hull (providing 70 mg of flax lignans) | 1.84 g |
| Choline (as choline bitartrate) | 450 mg |
| Turmeric Rhizome Extract (Curcuma longa) | 210 mg |
| [standardized to 95% (200 mg) curcuminoids] | |
| Other Ingredients: Rice protein concentrate, rice syrup solids, fructose, olive oil, natural flavors, xanthan, carrageenan, cellulose gum, and pueraria root extract. |
Recommendations
Blend or shake two level scoops (46 g) into 8 ounces of water, juice, soy, almond, rice, or organic cow's milk, twice daily, or as directed by your healthcare practitioner.
Warning: If pregnant or nursing, or taking medication, consult your healthcare practitioner before use.
This product has been formulated to nutritionally support female patients who have symptoms associated with their hormone cycles. It has not been tested for interactions with oral contraceptive medications, and the effectiveness of oral contraceptives for birth control cannot be ensured during use of Estrium.
Notice: This product is to be used under the direct supervision of a physician or other licensed healthcare practitioner. Do not engage in any diet supplying less than 800 calories per day without medical supervision.
Vitamin A Warning: Excess Vitamin A intake may be toxic and may increase the risk of birth defects. Pregnant women and women who may become pregnant should not exceed 5,000 IU of pre-formed vitamin A (retinyl acetate or retinyl palmitate) per day. It is also recommended that children under four should not regularly consume more than 2,500 IU per day.